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Looking to beat the heat and give your immune system a serious boost at the same time? Try this incredible twist on the fudgesicle. My version is raw, vegan, and features the world's strongest antioxidant - Chaga! The Chagasicles turned out amazingly well and taste absolutely divine! Creamy, cold, and heavy on the chocolate ;) The creaminess comes from all the amazing healthy fats in the cashews, avocado, and coconut milk which feeds your brain the nutrients it needs to stay on top of your game, and the texture totally rivals any traditional cream based frozen pop. Premium chaga tea extract is added as a mega-supplement booster, packing in the antioxidant equivalent of 3 pounds of blueberries, polyphenols, beta-glucans, and adaptogen properties - probably making this the healthiest dessert ever! The main base of the Chagasicles only takes 10 minutes to make, and then you can totally get creative adding vegan chocolate sauce and all the pretty toppings like dried fruit, nuts, and coconut shavings once the chagasicles are frozen. So let's get down to business!
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